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Apr 20, 2024

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English Walnut Cake

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ENGLISH WALNUT CAKE

INGREDIENTS
2/3 c. shortening
1 c. white sugar
1/4 c. brown sugar
2 1/2 c. sifted cake flour
1/2 tsp. salt
2 1/2 tsp. baking powder
3/4 c. milk
1 c. finely chopped walnuts
1 tsp. almond flavoring
4 egg whites

Cream shortening, gradually add sugar. Beat until fluffy.
Add sifted dry ingredients alternately with milk. Add nuts & flavoring.
Fold in stiffly beaten egg whites. Pour into greased pan 8 x 8 by 3 1/2.
Bake in moderate oven 350˚ for 50 minutes.

By Eleanor Antosz

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